Crunchy it is!

Singapore has wet markets. They’re like a farmers market; but trade the frilly signage and promises of organic and grass fed for sweet old ladies that don’t speak a ton of English. **I love it.** And it’s so much better than the “western” grocery stores where you pay out your ears for the comforts of home.

One of those “comforts” we chose to forego was the $5.20/4oz pouches of baby food.   

“The produce manager is more important to my child’s health than the pediatrician.” ~ Meryl Streep

So instead… for $17 and change from our local wet market, I turned this:  

…into this! 

  • 8 ABC
  • 6 Papaya
  • 5 Sweet Potato
  • 4 Mango
  • 4 Applesauce
  • 3 Green Beans & Pears
  • 2 Sweet Potato & Apple
  • and 22 various 1″ (1.5oz) cubes to just use at home

And if my math works, that’s 32 pouches plus another 33 oz of food  … carry the two … Would’ve tipped just past the $200 mark for all those!

“You can do a lot for your diet by eliminating foods with mascots.” ~ Ted Spiker

We had registered for the Infantino Squeeze Station and Pouches. (Which, btw, companies should send you a commission for doing their marketing…) Pretty solid setup, but I ended up ditching most of the station and just used the syringes. 

Tip #1: It works great as long as the purée isn’t too chunky, so you don’t have to force it.

Tip #2: Don’t try to force it. Especially beets. Beets make a huge mess…

Beets, in about any consistency, will also guarantee that your kitchen looks nothing like the cheerful perfect woman in the promo/how to video. I actually kind of wonder what she’s cooking in that video because my kitchen looked less like this…


right before cleanup, and more like this… 

“You will always be your child’s favorite toy.” ~Vicki Lansky

All in all, it wasn’t nearly as time consuming or difficult as I expected. We will be doing it again; already ordered more pouches. Crunchy/frugal mom for the win!

Just hoping her father doesn’t eat them all as snacks before she does…. I can’t blame him too much though, they do taste pretty awesome.


Fast forward to a few weeks later and so far I highly recommend this kind of set up. These pouches have been awesome! Except for mangos. Apparently kiddo is NOT a fan of mangos. Oh well… More carrots next time.

“As a child, my family’s menu consisted of two items; take it or leave it.” ~ Buddy Hackett

*Photo: Infantino Squeeze Station video on Amazon


What’s for dinner??

After 5 months in Singapore, I’ve gotten better at identifying chicken vs fish when it comes to the cafeteria at work. The food is always pretty good, I’m just glad I don’t have to be the silly foreign girl asking – what is that? – to everything. It’s progress and I’m pretty proud of that.

But to put it on a spectrum… Singapore is “Asia-lite” and China is full on “Asia”. Food is no exception.

My favorite meal over here is steamboat or hot pot. Pick your broth/soup and then boil your favorite spattering of meat and veggies in it til they’re done. Yummo!


Hungry yet?

But not all meals are created equal. And it’s no surprise that I reverted back to my what is that? trick for lunch today.

Would you dig in?


The long skinny plate on the left is pig ear
The boiling pot in back is bull frog
The plate to the right with the spattering of greenery with it is cow tendon
Surrounded by other assortments of leafy or otherwise greens and seshuan mushrooms….

I tried them all (I will never think of stretching my tendons after a run the same ever again) but mainly filled up on the shrimp, spicy veggies and these:


It’s some dish they swore was really good pork. And it was served with this yummy sweet bread, so I stuffed my face with what I convinced myself were bacon sandwiches.

And they were great! I’d chance it again.

But the best part of meals in China is that you can always count on watermelon for dessert!


And that there will be way too much food for the group to finish.


Sad part is that no one takes a doggie bag for the mountain of left overs. Oh wait…. I guess I didn’t really want one either.

All the bacon sandwiches were gone.

“My favorite animal is steak.” ~Fran Lebowitz